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Hladna pašta

Preparation mode:

POTREBNO:   

  • 25 dag sitne pašte
  • 2 tvrdo kuhana jaja
  • 20 dag šunke
  • 3 kisela krastavca
  • pola male glavice luka
  • 2 režnja češnjaka
  • jedna manja paprika zelena
  • jedna manja paprika crvena
  • jedan manji pomidor
  • vrećica majoneze
  • malo slatkog ili kiselog vrhnja
  • začini po želji

   
 
NAČIN PRIPREME:  

        Paštu uobičajeno skuhati, oprati i pustiti da se ohladi… Sve sastojke što sitnije narezati, jaja zdrobiti vilicom i sve dodati pašti… Dobro promiješati i staviti u hladnjak… Poslužiti hladno. Obratiti pažnju da pašta bude sitnija.

 

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