Oblatne

Preparation mode:

POTREBNO:   

  • 8 jaja
  • 50 dag šećera
  • 25 dag maslaca
  • 25 dag čokolade za kuhanje
  • 1 paket oblatni

   

 
NAČIN PRIPREME:  

Cijela jaja, šećer, maslac i čokoladu miješati kuhačom na laganoj vatri dok se šećer ne otopi. Toplu kremu namažite na oblatne.

 

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